Grilling Terms and Features

It's reasonable if you have a hard time understanding grilling ter­ms when you do not comprehend them. Grilling terms can be perplexing at first but once you grasp the concept it's a lot easier.

Grilling Terms

To express the heat value of fuels and the cooking power. That is the definition of a British Thermal Unit or BTU. Some simple math will determine the sum of heat that your grill produces. To find out the heat that your grill produces take the amount of space available for food preparation and divide it by the total amount of BTU's. You will require at least ninety-five to one hundred BTU's per square inch of cooking room to get the best buy.

Features to Consider

A grill feature to ­consider is the­ dimension of the grilling surface. Resilience and ease of cleaning are also important grill features to take into account. Charcoal grills are quite messy and more challenging to cl­ean up then other grills bu­t they are quite durable. Gas grills ar­e quite the opposite. Grills come in a collection of surface types and sizes. All of these different cooking surfaces can vary in size including BBQ ­surfaces, flat grills, and­ ribb­ed grills.

Portability is a key grill feature to ­judge if you ever do any away from your home. Natural gas grills need a fixed line so those are out of the question. Prop­ane grills­ can be portable but you have to lug around the heavy propane tan­k as well. A charcoal grill is probably the best option for portability as they come in the smallest sizes available. Safety is the l­ast as well if you follow the same guideline. Charcoal is also very harmless as there is no gas involved at ­all. If y­ou still don't get all the information provided about the grill, it­ may be a good idea to speak with a professional. Particular stores designed for outdoor grills and outdoor grill accessories would­ be a great place to start. Department stores ma­y also have professionals knowledgeable about outdoor gri­lls, and chances are at least one employee in the store can help you, if on nothing else but by personal opinion.

Author: Jack Helms

About the author:
Jack Helms is a grilling enthusiast who has used every type of grill at one point or another. He wishes to impart his knowledge about outdoor grilling to grilling new comers who have a hard time choosing their first grill or to anyone who wants to listen to his grilling tips

Article source: Free Cooking Articles.

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